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Grilled Shrimp

Lord Honey, whether y'all are at the ocean or on your backyard patio, you can be grillin' and chillin' with my "Sensational Seaside Shrimp"

Sensational Seaside Shrimp

Jason Smith, FNS

Serves 8


2-pounds large shrimp, peeled and deveined

2-tsp all-purpose steak seasoning

2-tsp old bay seasoning

2-lemons juiced

½-cup butter, melted


· Place shrimp in a bowl, add seasonings and lemon juice, toss to coat.

· Preheat grill to 400°, once grill is hot, toss shrimp with butter, place on grill and cook for 3 mins per side, or until shrimp turns pink.

· Serve hot with favorite dipping sauce.

Tip: When working with shrimp always rinse and drain before use.


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