Tipsy Brownie
- Jason Smith
- Jun 9, 2021
- 1 min read
Updated: Jul 31, 2021
Lord Honey Children there ain’t nothing better than a brownie, except maybe for my new Tipsy Brownie this is a great dessert to celebrate any occasion. Giver a whirl today.
Tipsy Brownie
Jason Smith, FNS
Southerncountrybling.com
Ingredients:
1-box fudge brownies
1/2-cup bacon grease or veggie oil
2-eggs
1/4-cup beer
3-tsp vanilla
Toppin’:
1-cup semi sweet chocolate chips
1/2-cup peanut butter chips
Caramel Sauce:
2-cups caramel sauce (your fave)
1/8-cup beer
Directions:
Preheat oven to 350, spray an 8x8 baking pan.
In a mixing bowl place the first 5 ingredients and pour into prepared pan.
Bake for 35-40 mins.
Remove from oven and sprinkle on chips, return to oven for 5 mins, remove and spread the chips over top to cover.
In a small bowl whisk together the caramel and beer.
Pour caramel over brownie and garnish with pecans.
Enjoy!!!!
This is gonna be an amazing addition to our family reunion this weekend especially when the beer I'll be using is Guinness lol, with a name like McAllister what else could I use
Jason, this sounds absolutely amazing and delicious! I can not express enough to you how much I enjoy seeing you each week as the best judge on Best Baker in America! You bring such joy and make our days for all of your super fans!